Berbée, J. F. P., Boon, M. R., Khedoe, P. P. S. J., Bartelt, A., Schlein, C., Worthmann, A., . . . Rensen, P. C. (2015). Brown fat activation reduces hypercholesterolaemia and protects from atherosclerosis development. Nat Commun.
استشهاد بنمط شيكاغوBerbée, Jimmy F. P., et al. "Brown Fat Activation Reduces Hypercholesterolaemia and Protects From Atherosclerosis Development." Nat Commun 2015.
MLA استشهادBerbée, Jimmy F. P., et al. "Brown Fat Activation Reduces Hypercholesterolaemia and Protects From Atherosclerosis Development." Nat Commun 2015.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.