Lee, S., Choi, Y., Sung, J., Kim, Y., Jeong, H., & Lee, J. (2014). Protective Effects of Black Rice Extracts on Oxidative Stress Induced by tert-Butyl Hydroperoxide in HepG2 Cells. Prev Nutr Food Sci.
Citação norma ChicagoLee, Seon-Mi, Youngmin Choi, Jeehye Sung, Younghwa Kim, Heon-Sang Jeong, and Junsoo Lee. "Protective Effects of Black Rice Extracts On Oxidative Stress Induced By Tert-Butyl Hydroperoxide in HepG2 Cells." Prev Nutr Food Sci 2014.
Citação norma MLALee, Seon-Mi, et al. "Protective Effects of Black Rice Extracts On Oxidative Stress Induced By Tert-Butyl Hydroperoxide in HepG2 Cells." Prev Nutr Food Sci 2014.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.