Hartley, M. G., Green, M., Choules, G., Rogers, D., Rees, D. G. C., Newstead, S., . . . Titball, R. W. (2004). Protection Afforded by Heat Shock Protein 60 from Francisella tularensis Is Due to Copurified Lipopolysaccharide. American Society for Microbiology.
Citação norma ChicagoHartley, M. G., M. Green, G. Choules, D. Rogers, D. G. C. Rees, S. Newstead, A. Sjostedt, and R. W. Titball. Protection Afforded By Heat Shock Protein 60 From Francisella Tularensis Is Due to Copurified Lipopolysaccharide. American Society for Microbiology, 2004.
Citação norma MLAHartley, M. G., et al. Protection Afforded By Heat Shock Protein 60 From Francisella Tularensis Is Due to Copurified Lipopolysaccharide. American Society for Microbiology, 2004.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.