Sakin-Yilmazer, M., Dirim, S. N., Di Pinto, D., & Kaymak-Ertekin, F. (2012). Yoghurt with candied chestnut: Freeze drying, physical, and rheological behaviour. J Food Sci Technol.
Citação norma ChicagoSakin-Yilmazer, Melike, S. Nur Dirim, Davide Di Pinto, and Figen Kaymak-Ertekin. "Yoghurt With Candied Chestnut: Freeze Drying, Physical, and Rheological Behaviour." J Food Sci Technol 2012.
MLA CitationSakin-Yilmazer, Melike, S. Nur Dirim, Davide Di Pinto, and Figen Kaymak-Ertekin. "Yoghurt With Candied Chestnut: Freeze Drying, Physical, and Rheological Behaviour." J Food Sci Technol 2012.
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