Anitha, G., & Rajyalakshmi, P. (2013). Value added products with popular low grade rice varieties of Andhra Pradesh. J Food Sci Technol.
Citação norma ChicagoAnitha, G., and P. Rajyalakshmi. "Value Added Products With Popular Low Grade Rice Varieties of Andhra Pradesh." J Food Sci Technol 2013.
Citação norma MLAAnitha, G., and P. Rajyalakshmi. "Value Added Products With Popular Low Grade Rice Varieties of Andhra Pradesh." J Food Sci Technol 2013.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.