Filannino, P., Gobbetti, M., De Angelis, M., & Di Cagno, R. (2014). Hydroxycinnamic Acids Used as External Acceptors of Electrons: An Energetic Advantage for Strictly Heterofermentative Lactic Acid Bacteria. Appl Environ Microbiol.
Chicago Stili AlıntıFilannino, Pasquale, Marco Gobbetti, Maria De Angelis, ve Raffaella Di Cagno. "Hydroxycinnamic Acids Used As External Acceptors of Electrons: An Energetic Advantage for Strictly Heterofermentative Lactic Acid Bacteria." Appl Environ Microbiol 2014.
MLA AlıntıFilannino, Pasquale, Marco Gobbetti, Maria De Angelis, ve Raffaella Di Cagno. "Hydroxycinnamic Acids Used As External Acceptors of Electrons: An Energetic Advantage for Strictly Heterofermentative Lactic Acid Bacteria." Appl Environ Microbiol 2014.