Zhou, H., Tam, N. F., Lin, Y., Ding, Z., Chai, W., & Wei, S. (2014). Relationships between Degree of Polymerization and Antioxidant Activities: A Study on Proanthocyanidins from the Leaves of a Medicinal Mangrove Plant Ceriops tagal. Public Library of Science.
Chicago-stil citatZhou, Hai-Chao, Nora Fung-yee Tam, Yi-Ming Lin, Zhen-Hua Ding, Wei-Ming Chai, och Shu-Dong Wei. Relationships between Degree of Polymerization and Antioxidant Activities: A Study On Proanthocyanidins From the Leaves of a Medicinal Mangrove Plant Ceriops Tagal. Public Library of Science, 2014.
MLA-referensZhou, Hai-Chao, et al. Relationships between Degree of Polymerization and Antioxidant Activities: A Study On Proanthocyanidins From the Leaves of a Medicinal Mangrove Plant Ceriops Tagal. Public Library of Science, 2014.