Paniagua, C., Posé, S., Morris, V. J., Kirby, A. R., Quesada, M. A., & Mercado, J. A. (2014). Fruit softening and pectin disassembly: An overview of nanostructural pectin modifications assessed by atomic force microscopy. Oxford University Press.

Paniagua, Candelas, Sara Posé, Victor J. Morris, Andrew R. Kirby, Miguel A. Quesada, i José A. Mercado. Fruit Softening and Pectin Disassembly: An Overview of Nanostructural Pectin Modifications Assessed By Atomic Force Microscopy. Oxford University Press, 2014.

Paniagua, Candelas, et al. Fruit Softening and Pectin Disassembly: An Overview of Nanostructural Pectin Modifications Assessed By Atomic Force Microscopy. Oxford University Press, 2014.