APA Alıntı

Sakhare, S. D., Indrani, D., Inamdar, A. A., Gaikwad, S. B., & Rao, G. V. (2012). Chemical, rheological and bread making characteristics of bran duster flours from roller flourmills. Springer India.

Chicago Stili Alıntı

Sakhare, Suresh D., D. Indrani, Aashitosh A. Inamdar, Shwetha B. Gaikwad, ve G. Venkateswara Rao. Chemical, Rheological and Bread Making Characteristics of Bran Duster Flours From Roller Flourmills. Springer India, 2012.

MLA Alıntı

Sakhare, Suresh D., et al. Chemical, Rheological and Bread Making Characteristics of Bran Duster Flours From Roller Flourmills. Springer India, 2012.