van Lee, L., Feskens, E. J. M., Hooft van Huysduynen, E. J. C., de Vries, J. H. M., van 't Veer, P., & Geelen, A. (2014). The Dutch Healthy Diet index as assessed by 24 h recalls and FFQ: Associations with biomarkers from a cross-sectional study. Cambridge University Press.
Chicago Zitierstilvan Lee, Linde, Edith J. M. Feskens, Eveline J. C. Hooft van Huysduynen, Jeanne H. M. de Vries, Pieter van 't Veer, und Anouk Geelen. The Dutch Healthy Diet Index As Assessed By 24 h Recalls and FFQ: Associations With Biomarkers From a Cross-sectional Study. Cambridge University Press, 2014.
MLA Zitierstilvan Lee, Linde, et al. The Dutch Healthy Diet Index As Assessed By 24 h Recalls and FFQ: Associations With Biomarkers From a Cross-sectional Study. Cambridge University Press, 2014.