Cita APA

van Lee, L., Feskens, E. J. M., Hooft van Huysduynen, E. J. C., de Vries, J. H. M., van 't Veer, P., & Geelen, A. (2014). The Dutch Healthy Diet index as assessed by 24 h recalls and FFQ: Associations with biomarkers from a cross-sectional study. Cambridge University Press.

Chicago Style Citation

van Lee, Linde, Edith J. M. Feskens, Eveline J. C. Hooft van Huysduynen, Jeanne H. M. de Vries, Pieter van 't Veer, i Anouk Geelen. The Dutch Healthy Diet Index As Assessed By 24 h Recalls and FFQ: Associations With Biomarkers From a Cross-sectional Study. Cambridge University Press, 2014.

Cita MLA

van Lee, Linde, et al. The Dutch Healthy Diet Index As Assessed By 24 h Recalls and FFQ: Associations With Biomarkers From a Cross-sectional Study. Cambridge University Press, 2014.