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Stacking and Analysis of Melamine in Milk Products with Acetonitrile-Salt Stacking Technique in Capillary Electrophoresis
Melamine was measured in real milk products with capillary electrophoresis (CE) based on acetonitrile-salt stacking (ASS) method. Real milk samples were deproteinized with acetonitrile at a final concentration of 60% (v/v) and then injected hydrodynamically at 50 mBar for 40.0 s. The optimized buffe...
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主要な著者: | , , , , , , , , |
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フォーマット: | Artigo |
言語: | Inglês |
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Hindawi Publishing Corporation
2014
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オンライン・アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4150491/ https://ncbi.nlm.nih.gov/pubmed/25197612 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2014/212697 |
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