APA citiranje

Adler, P., Frey, L. J., Berger, A., Bolten, C. J., Hansen, C. E., & Wittmann, C. (2014). The Key to Acetate: Metabolic Fluxes of Acetic Acid Bacteria under Cocoa Pulp Fermentation-Simulating Conditions. American Society for Microbiology.

Citação norma Chicago

Adler, Philipp, Lasse Jannis Frey, Antje Berger, Christoph Josef Bolten, Carl Erik Hansen, and Christoph Wittmann. The Key to Acetate: Metabolic Fluxes of Acetic Acid Bacteria Under Cocoa Pulp Fermentation-Simulating Conditions. American Society for Microbiology, 2014.

MLA citiranje

Adler, Philipp, et al. The Key to Acetate: Metabolic Fluxes of Acetic Acid Bacteria Under Cocoa Pulp Fermentation-Simulating Conditions. American Society for Microbiology, 2014.