APA aipamena

Vendramin, V., Treu, L., Bovo, B., Campanaro, S., Corich, V., & Giacomini, A. (2014). Whole-Genome Sequence of Streptococcus macedonicus Strain 33MO, Isolated from Curd of Morlacco Cheese in the Veneto Region (Italy). American Society for Microbiology.

Chicago Style aipamena

Vendramin, Veronica, Laura Treu, Barbara Bovo, Stefano Campanaro, Viviana Corich, and Alessio Giacomini. Whole-Genome Sequence of Streptococcus Macedonicus Strain 33MO, Isolated From Curd of Morlacco Cheese in the Veneto Region (Italy). American Society for Microbiology, 2014.

MLA aipamena

Vendramin, Veronica, et al. Whole-Genome Sequence of Streptococcus Macedonicus Strain 33MO, Isolated From Curd of Morlacco Cheese in the Veneto Region (Italy). American Society for Microbiology, 2014.