Hoyer, K., Galbe, M., & Zacchi, G. (2013). Influence of fiber degradation and concentration of fermentable sugars on simultaneous saccharification and fermentation of high-solids spruce slurry to ethanol. BioMed Central.
Citação norma ChicagoHoyer, Kerstin, Mats Galbe, and Guido Zacchi. Influence of Fiber Degradation and Concentration of Fermentable Sugars On Simultaneous Saccharification and Fermentation of High-solids Spruce Slurry to Ethanol. BioMed Central, 2013.
MLA CitationHoyer, Kerstin, Mats Galbe, and Guido Zacchi. Influence of Fiber Degradation and Concentration of Fermentable Sugars On Simultaneous Saccharification and Fermentation of High-solids Spruce Slurry to Ethanol. BioMed Central, 2013.
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