Hoyer, K., Galbe, M., & Zacchi, G. (2013). Influence of fiber degradation and concentration of fermentable sugars on simultaneous saccharification and fermentation of high-solids spruce slurry to ethanol. BioMed Central.
Chicago ZitierstilHoyer, Kerstin, Mats Galbe, und Guido Zacchi. Influence of Fiber Degradation and Concentration of Fermentable Sugars On Simultaneous Saccharification and Fermentation of High-solids Spruce Slurry to Ethanol. BioMed Central, 2013.
MLA ZitierstilHoyer, Kerstin, Mats Galbe, und Guido Zacchi. Influence of Fiber Degradation and Concentration of Fermentable Sugars On Simultaneous Saccharification and Fermentation of High-solids Spruce Slurry to Ethanol. BioMed Central, 2013.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.