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Chemoprevention of Oral Cancer by Lyophilized Strawberries

BACKGROUND/AIM: Oral cancer represents approximately 2.5% of all cancer in the United States, with five- and 10-year survival rates of 62% and 51%. In the present study, lyophilized strawberries (LS) were evaluated for their potential to inhibit tumorigenesis in the hamster cheek pouch (HCP) model o...

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Bibliographische Detailangaben
Hauptverfasser: Casto, Bruce C., Knobloch, Thomas J., Galioto, Rebecca L., Yu, Zhangsheng, Accurso, Brent T., Warner, Blake M.
Format: Artigo
Sprache:Inglês
Veröffentlicht: 2013
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Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4102317/
https://ncbi.nlm.nih.gov/pubmed/24222110
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