Cita APA

Barnuud, N. N., Zerihun, A., Mpelasoka, F., Gibberd, M., & Bates, B. (2013). Responses of grape berry anthocyanin and titratable acidity to the projected climate change across the Western Australian wine regions. Springer Berlin Heidelberg.

Chicago Style Citation

Barnuud, Nyamdorj N., Ayalsew Zerihun, Freddie Mpelasoka, Mark Gibberd, i Bryson Bates. Responses of Grape Berry Anthocyanin and Titratable Acidity to the Projected Climate Change Across the Western Australian Wine Regions. Springer Berlin Heidelberg, 2013.

Cita MLA

Barnuud, Nyamdorj N., et al. Responses of Grape Berry Anthocyanin and Titratable Acidity to the Projected Climate Change Across the Western Australian Wine Regions. Springer Berlin Heidelberg, 2013.