Kong, C., Kang, H. G., Kim, B. G., & Kim, K. H. (2014). Ileal Digestibility of Amino Acids in Meat Meal and Soybean Meal Fed to Growing Pigs. Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST).
Styl ChicagoKong, C., H. G. Kang, B. G. Kim, a K. H. Kim. Ileal Digestibility of Amino Acids in Meat Meal and Soybean Meal Fed to Growing Pigs. Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST), 2014.
Citace podle MLAKong, C., H. G. Kang, B. G. Kim, a K. H. Kim. Ileal Digestibility of Amino Acids in Meat Meal and Soybean Meal Fed to Growing Pigs. Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST), 2014.