Vakili, A. R., Khorrami, B., Mesgaran, M. D., & Parand, E. (2013). The Effects of Thyme and Cinnamon Essential Oils on Performance, Rumen Fermentation and Blood Metabolites in Holstein Calves Consuming High Concentrate Diet. Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST).
シカゴスタイル引用形Vakili, A. R., B. Khorrami, M. Danesh Mesgaran, , E. Parand. The Effects of Thyme and Cinnamon Essential Oils On Performance, Rumen Fermentation and Blood Metabolites in Holstein Calves Consuming High Concentrate Diet. Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST), 2013.
MLA引用形式Vakili, A. R., B. Khorrami, M. Danesh Mesgaran, , E. Parand. The Effects of Thyme and Cinnamon Essential Oils On Performance, Rumen Fermentation and Blood Metabolites in Holstein Calves Consuming High Concentrate Diet. Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST), 2013.