Zhang, H. L., Chen, Y., Xu, X. L., & Yang, Y. X. (2013). Effects of Branched-chain Amino Acids on In vitro Ruminal Fermentation of Wheat Straw. Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST).
Citação norma ChicagoZhang, Hui Ling, Yong Chen, Xiao Li Xu, and Yu Xia Yang. Effects of Branched-chain Amino Acids On In Vitro Ruminal Fermentation of Wheat Straw. Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST), 2013.
Deismireacht MLAZhang, Hui Ling, Yong Chen, Xiao Li Xu, and Yu Xia Yang. Effects of Branched-chain Amino Acids On In Vitro Ruminal Fermentation of Wheat Straw. Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST), 2013.