Adeyemi, K. D., & Sazili, A. Q. (2014). Efficacy of Carcass Electrical Stimulation in Meat Quality Enhancement: A Review. Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST).
Citação norma ChicagoAdeyemi, Kazeem Dauda, and Awis Qurni Sazili. Efficacy of Carcass Electrical Stimulation in Meat Quality Enhancement: A Review. Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST), 2014.
MLA citiranjeAdeyemi, Kazeem Dauda, and Awis Qurni Sazili. Efficacy of Carcass Electrical Stimulation in Meat Quality Enhancement: A Review. Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST), 2014.