Verma, A. K., Rajkumar, V., Banerjee, R., Biswas, S., & Das, A. K. (2013). Guava (Psidium guajava L.) Powder as an Antioxidant Dietary Fibre in Sheep Meat Nuggets. Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST).
Chicago-tyylinen lähdeviittausVerma, Arun K., V. Rajkumar, Rituparna Banerjee, S. Biswas, ja Arun K. Das. Guava (Psidium Guajava L.) Powder As an Antioxidant Dietary Fibre in Sheep Meat Nuggets. Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST), 2013.
MLA-viiteVerma, Arun K., et al. Guava (Psidium Guajava L.) Powder As an Antioxidant Dietary Fibre in Sheep Meat Nuggets. Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST), 2013.