Schinckel, A. P., Einstein, M. E., Jungst, S., Matthews, J. O., Fields, B., Booher, C., . . . Boyd, R. D. (2012). The Impact of Feeding Diets of High or Low Energy Concentration on Carcass Measurements and the Weight of Primal and Subprimal Lean Cuts. Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST).
Stile di citazione ChicagoSchinckel, A. P., et al. The Impact of Feeding Diets of High or Low Energy Concentration On Carcass Measurements and the Weight of Primal and Subprimal Lean Cuts. Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST), 2012.
Citazione MLASchinckel, A. P., et al. The Impact of Feeding Diets of High or Low Energy Concentration On Carcass Measurements and the Weight of Primal and Subprimal Lean Cuts. Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST), 2012.