Cita APA

Miller, E. V., & Schomer, H. A. (1947). The Effect of Ultraviolet Light on Subsequent Ripening of the Fruit of the Tomato (Lycopersicon esculentum).

Citación estilo Chicago

Miller, Erston V., y Harold A. Schomer. The Effect of Ultraviolet Light On Subsequent Ripening of the Fruit of the Tomato (Lycopersicon Esculentum). 1947.

Cita MLA

Miller, Erston V., y Harold A. Schomer. The Effect of Ultraviolet Light On Subsequent Ripening of the Fruit of the Tomato (Lycopersicon Esculentum). 1947.