Seim, G. L., Ahn, C. I., Bodis, M. S., Luwedde, F., Miller, D. D., Hillier, S., . . . Young, S. L. (2013). Bioavailability of iron in geophagic earths and clay minerals, and their effect on dietary iron absorption using an in vitro digestion/Caco-2 cell model.
Citación estilo ChicagoSeim, Gretchen L., Cedric I. Ahn, Mary S. Bodis, Flavia Luwedde, Dennis D. Miller, Stephen Hillier, Elad Tako, Raymond P. Glahn, and Sera L. Young. Bioavailability of Iron in Geophagic Earths and Clay Minerals, and Their Effect On Dietary Iron Absorption Using an in Vitro Digestion/Caco-2 Cell Model. 2013.
Cita MLASeim, Gretchen L., et al. Bioavailability of Iron in Geophagic Earths and Clay Minerals, and Their Effect On Dietary Iron Absorption Using an in Vitro Digestion/Caco-2 Cell Model. 2013.