APA aipamena

Bunk, D. M., & Macfarlane, R. D. (1992). Fragmentation of proteins in the 13- to 29-kDa mass range observed by 252Cf-plasma desorption mass spectrometry.

Chicago Style aipamena

Bunk, D M., and R D. Macfarlane. Fragmentation of Proteins in the 13- to 29-kDa Mass Range Observed By 252Cf-plasma Desorption Mass Spectrometry. 1992.

MLA aipamena

Bunk, D M., and R D. Macfarlane. Fragmentation of Proteins in the 13- to 29-kDa Mass Range Observed By 252Cf-plasma Desorption Mass Spectrometry. 1992.