Gomathi, S., Sasikumar, P., Anbazhagan, K., Sasikumar, S., Kavitha, M., Selvi, M. S., & Selvam, G. S. (2014). Screening of Indigenous Oxalate Degrading Lactic Acid Bacteria from Human Faeces and South Indian Fermented Foods: Assessment of Probiotic Potential. Hindawi Publishing Corporation.
Citación estilo ChicagoGomathi, Sivasamy, Ponnusamy Sasikumar, Kolandaswamy Anbazhagan, Sundaresan Sasikumar, Murugan Kavitha, M. S. Selvi, y Govindan Sadasivam Selvam. Screening of Indigenous Oxalate Degrading Lactic Acid Bacteria From Human Faeces and South Indian Fermented Foods: Assessment of Probiotic Potential. Hindawi Publishing Corporation, 2014.
Cita MLAGomathi, Sivasamy, et al. Screening of Indigenous Oxalate Degrading Lactic Acid Bacteria From Human Faeces and South Indian Fermented Foods: Assessment of Probiotic Potential. Hindawi Publishing Corporation, 2014.