APA način citiranja

Wang, D., Zhang, H., Wu, F., Li, T., Liang, Y., & Duan, X. (2013). Modification of Pectin and Hemicellulose Polysaccharides in Relation to Aril Breakdown of Harvested Longan Fruit. Molecular Diversity Preservation International (MDPI).

Čikaški stil citiranja

Wang, Duoduo, Haiyan Zhang, Fuwang Wu, Taotao Li, Yuxiang Liang, i Xuewu Duan. Modification of Pectin and Hemicellulose Polysaccharides in Relation to Aril Breakdown of Harvested Longan Fruit. Molecular Diversity Preservation International (MDPI), 2013.

MLA način citiranja

Wang, Duoduo, et al. Modification of Pectin and Hemicellulose Polysaccharides in Relation to Aril Breakdown of Harvested Longan Fruit. Molecular Diversity Preservation International (MDPI), 2013.