Eom, J., Kwon, S., & Moon, G. (2012). Detection of 1,4-Dihydroxy-2-Naphthoic Acid from Commercial Makgeolli Products. The Korean Society of Food Science and Nutrition.
Citação norma ChicagoEom, Ji-Eun, Sang-Chul Kwon, and Gi-Seong Moon. Detection of 1,4-Dihydroxy-2-Naphthoic Acid From Commercial Makgeolli Products. The Korean Society of Food Science and Nutrition, 2012.
Citação norma MLAEom, Ji-Eun, Sang-Chul Kwon, and Gi-Seong Moon. Detection of 1,4-Dihydroxy-2-Naphthoic Acid From Commercial Makgeolli Products. The Korean Society of Food Science and Nutrition, 2012.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.