Youn, K., Kim, J., Yeo, H., Yun, E., Hwang, J., & Jun, M. (2012). Fatty Acid and Volatile Oil Compositions of Allomyrina dichotoma Larvae. The Korean Society of Food Science and Nutrition.
Styl cytowania ChicagoYoun, Kumju, Ji-Young Kim, Hyelim Yeo, Eun-Young Yun, Jae-Sam Hwang, i Mira Jun. Fatty Acid and Volatile Oil Compositions of Allomyrina Dichotoma Larvae. The Korean Society of Food Science and Nutrition, 2012.
Styl cytowania MLAYoun, Kumju, et al. Fatty Acid and Volatile Oil Compositions of Allomyrina Dichotoma Larvae. The Korean Society of Food Science and Nutrition, 2012.
Uwaga: Te cytaty mogą odróżniać się od wytycznej twojego fakultetu..