Kiro, R., Molshanski-Mor, S., Yosef, I., Milam, S. L., Erickson, H. P., & Qimron, U. (2013). Gene product 0.4 increases bacteriophage T7 competitiveness by inhibiting host cell division. National Academy of Sciences.
Style de citation ChicagoKiro, Ruth, Shahar Molshanski-Mor, Ido Yosef, Sara L. Milam, Harold P. Erickson, et Udi Qimron. Gene Product 0.4 Increases Bacteriophage T7 Competitiveness By Inhibiting Host Cell Division. National Academy of Sciences, 2013.
Style de citation MLAKiro, Ruth, et al. Gene Product 0.4 Increases Bacteriophage T7 Competitiveness By Inhibiting Host Cell Division. National Academy of Sciences, 2013.
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