Tan, E. L., Ng, W. N., Shao, R., Pereles, B. D., & Ong, K. G. (2007). A Wireless, Passive Sensor for Quantifying Packaged Food Quality. Molecular Diversity Preservation International (MDPI).
استشهاد بنمط شيكاغوTan, Ee Lim, Wen Ni Ng, Ranyuan Shao, Brandon D. Pereles, و Keat Ghee Ong. A Wireless, Passive Sensor for Quantifying Packaged Food Quality. Molecular Diversity Preservation International (MDPI), 2007.
MLA استشهادTan, Ee Lim, et al. A Wireless, Passive Sensor for Quantifying Packaged Food Quality. Molecular Diversity Preservation International (MDPI), 2007.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.