Toledo, R. T., Escher, F. E., & Ayres, J. C. (1973). Sporicidal Properties of Hydrogen Peroxide Against Food Spoilage Organisms.
Dyfyniad Arddull ChicagoToledo, R. T., F. E. Escher, and J. C. Ayres. Sporicidal Properties of Hydrogen Peroxide Against Food Spoilage Organisms. 1973.
Dyfyniad MLAToledo, R. T., F. E. Escher, and J. C. Ayres. Sporicidal Properties of Hydrogen Peroxide Against Food Spoilage Organisms. 1973.
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