Shaw, F. W. (1924). The Ostwald Viscosimeter for the Determination of the Liquefaction of Gelatin by Bacteria.
シカゴスタイル引用形Shaw, Frederick W. The Ostwald Viscosimeter for the Determination of the Liquefaction of Gelatin By Bacteria. 1924.
MLA引用形式Shaw, Frederick W. The Ostwald Viscosimeter for the Determination of the Liquefaction of Gelatin By Bacteria. 1924.
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