APA aipamena

Odegaard, A. O., Jacobs, D. R., Steffen, L. M., Van Horn, L., Ludwig, D. S., & Pereira, M. A. (2013). Breakfast Frequency and Development of Metabolic Risk. American Diabetes Association.

Chicago Style aipamena

Odegaard, Andrew O., David R. Jacobs, Lyn M. Steffen, Linda Van Horn, David S. Ludwig, and Mark A. Pereira. Breakfast Frequency and Development of Metabolic Risk. American Diabetes Association, 2013.

MLA aipamena

Odegaard, Andrew O., et al. Breakfast Frequency and Development of Metabolic Risk. American Diabetes Association, 2013.

Kontuz: berrikusi erreferentzia hauek erabili aurretik.