Gayatridevi, S., Jayalakshmi, S. K., Mulimani, V. H., & Sreeramulu, K. (2013). Salicylic acid and salicylic acid sensitive and insensitive catalases in different genotypes of chickpea against Fusarium oxysporum f. sp. ciceri. Springer India.
Chicago-стиль цитированияGayatridevi, S., S. K. Jayalakshmi, V. H. Mulimani, and K. Sreeramulu. Salicylic Acid and Salicylic Acid Sensitive and Insensitive Catalases in Different Genotypes of Chickpea against Fusarium Oxysporum F. Sp. Ciceri. Springer India, 2013.
MLA-цитированиеGayatridevi, S., S. K. Jayalakshmi, V. H. Mulimani, and K. Sreeramulu. Salicylic Acid and Salicylic Acid Sensitive and Insensitive Catalases in Different Genotypes of Chickpea against Fusarium Oxysporum F. Sp. Ciceri. Springer India, 2013.