APA Alıntı

Nespolo, C. R., & Brandelli, A. (2010). Production of bacteriocin-like substances by lactic acid bacteria isolated from regional ovine cheese. Sociedade Brasileira de Microbiologia.

Chicago Stili Alıntı

Nespolo, Cássia Regina, ve Adriano Brandelli. Production of Bacteriocin-like Substances By Lactic Acid Bacteria Isolated From Regional Ovine Cheese. Sociedade Brasileira de Microbiologia, 2010.

MLA Alıntı

Nespolo, Cássia Regina, ve Adriano Brandelli. Production of Bacteriocin-like Substances By Lactic Acid Bacteria Isolated From Regional Ovine Cheese. Sociedade Brasileira de Microbiologia, 2010.