Morris, G. K., Martin, W. T., Shelton, W. H., Wells, J. G., & Brachman, P. S. (1970). Salmonellae in Fish Meal Plants: Relative Amounts of Contamination at Various Stages of Processing and a Method of Control.
シカゴスタイル引用形Morris, George K., William T. Martin, William H. Shelton, Joy G. Wells, , Philip S. Brachman. Salmonellae in Fish Meal Plants: Relative Amounts of Contamination At Various Stages of Processing and a Method of Control. 1970.
MLA引用形式Morris, George K., et al. Salmonellae in Fish Meal Plants: Relative Amounts of Contamination At Various Stages of Processing and a Method of Control. 1970.
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