Schwartz, E. R., & Adamy, L. (1977). Effect of ascorbic acid on arylsulfatase activities and sulfated proteoglycan metabolism in chondrocyte cultures.
Citación estilo ChicagoSchwartz, E R., y L. Adamy. Effect of Ascorbic Acid On Arylsulfatase Activities and Sulfated Proteoglycan Metabolism in Chondrocyte Cultures. 1977.
Cita MLASchwartz, E R., y L. Adamy. Effect of Ascorbic Acid On Arylsulfatase Activities and Sulfated Proteoglycan Metabolism in Chondrocyte Cultures. 1977.
Precaución: Estas citas no son 100% exactas.