Matsushika, A., Nagashima, A., Goshima, T., & Hoshino, T. (2013). Fermentation of Xylose Causes Inefficient Metabolic State Due to Carbon/Energy Starvation and Reduced Glycolytic Flux in Recombinant Industrial Saccharomyces cerevisiae. Public Library of Science.
Citação norma ChicagoMatsushika, Akinori, Atsushi Nagashima, Tetsuya Goshima, and Tamotsu Hoshino. Fermentation of Xylose Causes Inefficient Metabolic State Due to Carbon/Energy Starvation and Reduced Glycolytic Flux in Recombinant Industrial Saccharomyces Cerevisiae. Public Library of Science, 2013.
Citação norma MLAMatsushika, Akinori, Atsushi Nagashima, Tetsuya Goshima, and Tamotsu Hoshino. Fermentation of Xylose Causes Inefficient Metabolic State Due to Carbon/Energy Starvation and Reduced Glycolytic Flux in Recombinant Industrial Saccharomyces Cerevisiae. Public Library of Science, 2013.