APA Citatie

URIBARRI, J., WOODRUFF, S., GOODMAN, S., CAI, W., CHEN, X., PYZIK, R., . . . VLASSARA, H. (2010). Advanced Glycation End Products in Foods and a Practical Guide to Their Reduction in the Diet.

Chicago Style citaat

URIBARRI, JAIME, SANDRA WOODRUFF, SUSAN GOODMAN, WEIJING CAI, XUE CHEN, RENATA PYZIK, ANGIE YONG, GARY E. STRIKER, en HELEN VLASSARA. Advanced Glycation End Products in Foods and a Practical Guide to Their Reduction in the Diet. 2010.

MLA citatie

URIBARRI, JAIME, et al. Advanced Glycation End Products in Foods and a Practical Guide to Their Reduction in the Diet. 2010.