APA Citation

Vasta, G. R., Ahmed, H., Bianchet, M. A., Fernández-Robledo, J. A., & Amzel, L. M. (2012). Diversity in recognition of glycans by F-type lectins and galectins: Molecular, structural, and biophysical aspects.

Citação norma Chicago

Vasta, Gerardo R., Hafiz Ahmed, Mario A. Bianchet, José A. Fernández-Robledo, and L. Mario Amzel. Diversity in Recognition of Glycans By F-type Lectins and Galectins: Molecular, Structural, and Biophysical Aspects. 2012.

MLA Citation

Vasta, Gerardo R., et al. Diversity in Recognition of Glycans By F-type Lectins and Galectins: Molecular, Structural, and Biophysical Aspects. 2012.

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