APA引文

Heperkan, D. (2013). Microbiota of table olive fermentations and criteria of selection for their use as starters. Frontiers Media S.A.

Citação norma Chicago

Heperkan, Dilek. Microbiota of Table Olive Fermentations and Criteria of Selection for Their Use As Starters. Frontiers Media S.A, 2013.

MLA引文

Heperkan, Dilek. Microbiota of Table Olive Fermentations and Criteria of Selection for Their Use As Starters. Frontiers Media S.A, 2013.

警告：這些引文格式不一定是100％准確.