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Future therapies for food allergy

Food allergy affects 3.9% of US children and is increasing in prevalence. The current standard of care involves avoidance of the triggering food and treatment for accidental ingestions. While there is no current curative treatment, there are a number of therapeutic strategies under investigation. Al...

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Detaylı Bibliyografya
Asıl Yazarlar: McWilliams, Laurie M., Mousallem, Talal, Burks, A. Wesley
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Landes Bioscience 2012
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC3660769/
https://ncbi.nlm.nih.gov/pubmed/22894951
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4161/hv.20868
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