APA aipamena

Ryu, J. S., Lee, H. J., Bae, S. H., Kim, S. Y., Park, Y., Suh, H. J., & Jeong, Y. H. (2013). The bioavailability of red ginseng extract fermented by Phellinus linteus. The Korean Society of Ginseng.

Chicago Style aipamena

Ryu, Jae Sik, Hyun Jung Lee, Song Hwan Bae, Sun Young Kim, Yooheon Park, Hyung Joo Suh, and Yoon Hwa Jeong. The Bioavailability of Red Ginseng Extract Fermented By Phellinus Linteus. The Korean Society of Ginseng, 2013.

MLA aipamena

Ryu, Jae Sik, et al. The Bioavailability of Red Ginseng Extract Fermented By Phellinus Linteus. The Korean Society of Ginseng, 2013.