Mohammadifard, N., Toghianifar, N., Sajjadi, F., Alikhasi, H., Kelishadi, R., Maghroun, M., . . . Sarrafzadegan, N. (2013). Improvement of dietary oil consumption following a community trial in a developing country: The role of translational research in health promotion. Isfahan Cardiovascular Research Center, Isfahan University of Medical Sciences.
Chicago-стиль цитированияMohammadifard, Noushin, et al. Improvement of Dietary Oil Consumption Following a Community Trial in a Developing Country: The Role of Translational Research in Health Promotion. Isfahan Cardiovascular Research Center, Isfahan University of Medical Sciences, 2013.
MLA-цитированиеMohammadifard, Noushin, et al. Improvement of Dietary Oil Consumption Following a Community Trial in a Developing Country: The Role of Translational Research in Health Promotion. Isfahan Cardiovascular Research Center, Isfahan University of Medical Sciences, 2013.