Weaver, C., & Marr, E. T. (2013). White Vegetables: A Forgotten Source of Nutrients: Purdue Roundtable Executive Summary(1)(2). American Society for Nutrition.
Chicago Style CitationWeaver, Connie, i Elizabeth T. Marr. White Vegetables: A Forgotten Source of Nutrients: Purdue Roundtable Executive Summary(1)(2). American Society for Nutrition, 2013.
Cita MLAWeaver, Connie, i Elizabeth T. Marr. White Vegetables: A Forgotten Source of Nutrients: Purdue Roundtable Executive Summary(1)(2). American Society for Nutrition, 2013.
Atenció: Aquestes cites poden no estar 100% correctes.