Bahrndorff, S., Rangstrup-Christensen, L., Nordentoft, S., & Hald, B. (2013). Foodborne Disease Prevention and Broiler Chickens with Reduced Campylobacter Infection. Centers for Disease Control and Prevention.
Style de citation ChicagoBahrndorff, Simon, Lena Rangstrup-Christensen, Steen Nordentoft, et Birthe Hald. Foodborne Disease Prevention and Broiler Chickens With Reduced Campylobacter Infection. Centers for Disease Control and Prevention, 2013.
Style de citation MLABahrndorff, Simon, Lena Rangstrup-Christensen, Steen Nordentoft, et Birthe Hald. Foodborne Disease Prevention and Broiler Chickens With Reduced Campylobacter Infection. Centers for Disease Control and Prevention, 2013.
Attention : ces citations peuvent ne pas être correctes à 100%.