Pagliardini, J., Hubmann, G., Alfenore, S., Nevoigt, E., Bideaux, C., & Guillouet, S. E. (2013). The metabolic costs of improving ethanol yield by reducing glycerol formation capacity under anaerobic conditions in Saccharomyces cerevisiae. BioMed Central.
Chicago ZitierstilPagliardini, Julien, Georg Hubmann, Sandrine Alfenore, Elke Nevoigt, Carine Bideaux, und Stephane E. Guillouet. The Metabolic Costs of Improving Ethanol Yield By Reducing Glycerol Formation Capacity Under Anaerobic Conditions in Saccharomyces Cerevisiae. BioMed Central, 2013.
MLA ZitierstilPagliardini, Julien, et al. The Metabolic Costs of Improving Ethanol Yield By Reducing Glycerol Formation Capacity Under Anaerobic Conditions in Saccharomyces Cerevisiae. BioMed Central, 2013.