Chung, K. H., Shin, K. O., Hwang, H. J., & Choi, K. (2013). Chemical composition of nuts and seeds sold in Korea. The Korean Nutrition Society and the Korean Society of Community Nutrition.
Chicago Style CitationChung, Keun Hee, Kyung Ok Shin, Hyo Jeong Hwang, i Kyung-Soon Choi. Chemical Composition of Nuts and Seeds Sold in Korea. The Korean Nutrition Society and the Korean Society of Community Nutrition, 2013.
Cita MLAChung, Keun Hee, Kyung Ok Shin, Hyo Jeong Hwang, i Kyung-Soon Choi. Chemical Composition of Nuts and Seeds Sold in Korea. The Korean Nutrition Society and the Korean Society of Community Nutrition, 2013.
Atenció: Aquestes cites poden no estar 100% correctes.