APA aipamena

d'El-Rei, J., Cunha, A. R., Burlá, A., Burlá, M., Oigman, W., Neves, M. F., . . . Medeiros, F. (2013). Characterisation of Hypertensive Patients with Improved Endothelial Function after Dark Chocolate Consumption. Hindawi Publishing Corporation.

Chicago Style aipamena

d'El-Rei, Jenifer, Ana Rosa Cunha, Adriana Burlá, Marcelo Burlá, Wille Oigman, Mario Fritsch Neves, Agostino Virdis, and Fernanda Medeiros. Characterisation of Hypertensive Patients With Improved Endothelial Function After Dark Chocolate Consumption. Hindawi Publishing Corporation, 2013.

MLA aipamena

d'El-Rei, Jenifer, et al. Characterisation of Hypertensive Patients With Improved Endothelial Function After Dark Chocolate Consumption. Hindawi Publishing Corporation, 2013.